Mrva & Stanko Welschriesling - Kosihovce 2016 late harvest, dry, 0.75 l

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Wine > Slovak wines > Mrva & Stanko > Welschriesling - Kosihovce 2016 late harvest, dry, 0.75 l
 
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Mrva & Stanko

Welschriesling - Kosihovce 2016 late harvest, dry, 0.75 l

Interesting Welschriesling, which supports handwriting Kosihoviec terroir with its unique volcanic bedrock. This Riesling undoubtedly find attractive wine that will address a delicious spice and diversity so characteristic of volcanic soil.
SKU:002176
Availability
Availability: 777
Usually ships in: Ľutujeme, produkt je vypredaný
Manufacturer:Mrva & Stanko
The color of the wine:Biele víno
Variety:Rizling vlašský
Attribute:neskorý zber
Sugar content:Suché
Vintage:2016
Your price: 8,69 € 9,65 €

Beautiful Welschriesling with a unique charm that give soil volcanic terroir from which it comes. Andesites and granites have signed gorgeous, multilayered impression under its delicious specificity, brio and harmony, through which stands out among the other wines of this variety.

Pleasant grape scent followed by a delicious, almost fiery, brightly colored flavor with hints of honey ... just this Welschriesling is really a success - certainly not easy, easy, straightforward wine, but wine designed for demanding lovers of good wines.

After his chewing notice that this wine has many reasons to give him the epithet extraordinary or peculiar - after all, judge for yourself.

The wine has an attractive light green, beautiful fruity fragrance composed from a wide variety of citrus fruits and apples, highlighted impressive tones of volcanic rocks.

The wine is overflowing with juicy pulp of citrus fruits, delicious, lush and pleasant acidity, honey and fruity aftertaste.

We recommended to be given:

Welschriesling 2016 Kosihoviec recommended to be given from the temperature 11-13 ° C. It is ideal for simple fish dishes, the best marine wolf grilled with rocket and basil pesto, also the specialties of veal and spicy vegetable salad.

Characteristic of wine:

  • Alcohol: 13.0%
  • Sugar content of the grapes: 21.2 ° NM
  • Acid content: 6.03 g / l
  • Sugar content: 1.7 g / l
  • Origin of grapes: Central Slovakian viticultural region, Kosihovce
 
 
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