CHOCOMA chocolates are made exclusively from the finest materials to make the perfect chocolate. Every single chocolate produced and packaged by hand and for all chocolate lovers is the unforgettable experience of great combination of flavors.

Freeze-dried fruit - liophilisation process is that the succulent plants that want to dry, freeze, then the low pressure very slowly heat the water removed and frozen. Vitamins are non-disintegrating, color and taste of the fruit remains and will not damage or glucose. They evaporate from the fruit or valuable substances, but is retained in it. Such dried fruits contain no added flavorings, sugar, colorings, artificial vitamins or minerals - everything is natural.