Ostrožovič Yellow Muscat Solaris 2017 late harvest, semi-dry, 0.75 l

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Wine > Slovak wines > Ostrožovič > Yellow Muscat Solaris 2017 late harvest, semi-dry, 0.75 l
 
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Ostrožovič

Yellow Muscat Solaris 2017 late harvest, semi-dry, 0.75 l

Pleasant Muscat full of beautiful tones muscatel florets, baked butter cookies and tropical fruit. Lively, fruity taste embraced by lush kyseliniek and nutmeg spice is the note by Rezko cheek after marjoram and over ripe medlar.
SKU:002455
Availability
Availability: 777
Usually ships in: Ľutujeme, produkt je vypredaný
Manufacturer:J. & J. Ostrožovič
The color of the wine:Biele víno
Variety:Muškát žltý
Attribute:neskorý zber
Sugar content:Suché
Vintage:2017
Your price: 6,30 € 6,94 €

Tokay Yellow Muscat we have the first sensations reach your a temperament elegance and captivating bright, clear, green-yellow color tone.

Fragrance Yellow Muscat is full of beautiful tones muscatel florets, baked butter cookies and tropical fruit .

Very persuasive fruity taste the blend of freshness kyseliniek and nutmeg spice. The taste still find a significant sign of lychee, marjoram and ripe medlar. Full Eau aftertaste of wine confirms the optimum ripeness of grapes and clean reductive treatment.

Symbols collection Solaris is the sun, and Tuff stone lizard, which the Council enjoys sunshine on the stony soil of vineyards. Old wine stories say that the wine makes it unique as unique grapes. Places where such grapes born just a few. An example is the hunt Makovisko, which is part of the 55 hectares of vineyards of Tokaj vinártva J & J Ostrožovič.

Sun-drenched slopes ... on the stones the whole day basking in the rare golden lizard / Lacerta Aurea /. Almost midnight they enjoy blazing heat ... to a white morning looking for food, and their nails tirelessly aerate the roots of the vine ... 

 

We recommended to be given:

The wine recommended to be administered at 8 -10.

Suggested menu: creamy soup with wild garlic scallops. James and many types of cheese

Characteristic of wine:

  • Alcohol: 11.53%
  • Sugar content of the grapes: 21.0 ° NM
  • Acid content: 6.5 g / l
  • Sugar content: 10.0 g / L
  • Origin of grapes: wine region Tokaj, hunt Chotár
 
 
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