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Slovak wines Pivnica Radošina Radošina Sparkling Blanc de Noir brut, 0.75 lSparkling wine made by the classic method of secondary fermentation in the bottle and subsequent aging for 20 months.
The basis of the sparkling wine - the Pinot noir variety was processed by gentle pressing. 20 months of aging on the yeast lees of the wine provided a whole range of aromas and flavors. Apricot color shade, the aroma of buttery biscuit complemented by notes of rosehip tea and a full, creamy biscuity taste accompanied by a rich pearl.
We recommend serving:
Sparkling wine Radošina Blanc de Noir brut, 0.75 l we recommend serving at a temperature of approx. 5 - 7 °C.
Wine characteristics:
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