Blue Mountain coffee from Jamaica is one of the most prized coffees in the world.

Jamaica Blue Mountain is extraordinary rich and full-bodied, with harmonious acidity and sweetness that operate in a balanced and active despite the fullness of coffee gently.

This coffee is dopestováva at altitudes above 1000 m above sea level in the mountains with frequent mists, which together with predierajúcim sun creates a strong greenhouse effect. Specific climatic conditions - moisture, heat and frequent winds contribute to the formation of this extraordinary coffee. The very structure of the grain is thicker grains are harder than for conventionally grown coffee. Coffee beans are typical bluish green coffee, Coffee BM is processed wet.
Jamaica Blue Mountain, as Civet coffee is an icon in the world of coffee.