Danube barrique, DSC, vintage 2012 wine beautiful ink color with purple reflections which you can immediately give  its attractive, concentrated aroma of dark berries , juniper berries, blackberries and black currants. The wonderful fragrance also discover exotic tones of sweet fruits, tobacco and dark chocolate to wine gained maturation in oak barrels.

Its beautiful, full extractive taste and higher alcohol content refresh tones of cherries and black currants. Higher alcohol content (14.5%) is well balanced pleasant sweet tannins. Beautiful aftertaste full of juicy tannins in the form of ripe cherries with subtle hints of smoke give this wine noble character .

The wine has great aging potential 5-7 years , so it can safely archive and future home to rare moments in which can be dignified and elegant companion.

Danube barrique, DSC, year 2012 - this sleek, powerful wine is made ​​from quality grapes Slovak novošľachtenca, created by crossing varieties (Muscat Bouchet Oporto x) x St. Laurent. Long maceration on the skins in conjunction with the 15-month maturation in new French wine and two to three times the US courts barrique enable the development of a rich palette of aroma and taste amazing wines with distinctive character of a Southern.

Awards:

• AWC Vienna 2014 - Silver medal

We recommend serving:

This magnificent Danube barriques, DSC, year 2012  recommended to be given at 15 to 17 ° C in chalices for red wines with a capacity of 500-650 ml, for delectable opening aromas and flavors of wine, we recommend decanting into a decanter.

The wine goes well with dishes such as venison ragout with cranberries and marble dumplings, beef rolls on with Tarhoňa mushrooms, beef sirloin steak, Venison tartare with toast, hard cow cheese

Characteristic of wine:

• Alcohol: 14.5%
• Acidity: 5.5 g / l
• Obsah cukru: 2,7 g/l
• The origin of the grapes: Small Carpathian wine region, Vištuk