Prosecco Superiore Asolo Extra Dry DOCG, 0,75 l

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Wine > Prosecco > Prosecco Superiore Asolo Extra Dry DOCG, 0,75 l
 
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Prosecco

Prosecco Superiore Asolo Extra Dry DOCG, 0,75 l

Beautiful, directly classy Prosecco from the best vineyards of the Montelvini winery with an attractive color of white gold, which will appeal to you with its delicate and persistent sparkling, but also to its attractive floral-fruity aroma and natural varietal elegance. The taste is intensely fruity, well structured with a pleasantly fresh acidity and characteristic creaminess.
SKU:002977
Availability
Availability: 20
Usually ships in: In 2 -6 days
Manufacturer:Col Sandago
Wine-growing area:Veneto
Variety:Glera
The classification of the:DOCG
Your price: 12,89 € 14,18 €

Wonderful Prosecco of attractive white gold color from the best vineyards of Montelvini winery. In the glass, you will be pleasantly surprised by the joyful, gentle and persistent beading, which further enhances the great impression of its wonderful scent.

This Prosecco is penetrating, youthful and energetic in aroma, with a wide and  complex aromatic sensation of wonderful fruit and floral tones, among which you will certainly recognize pleasant tones of ripe apples, apricots and meadow flowers.

The taste is extremely attractive and  classy , delicate, velvety soft and at the same time dry thanks to a balanced acid note. Beautiful harmonious Prosecco , which after tasting in the mouth gently develops with beautiful fruitiness and freshness.

It is undoubtedly an exceptionally high-quality wine suitable for ending a demanding day, but also for more serious social events. Enjoy this classy Prosecco at the end of the day, or as a great companion for sitting with friends.

 

We recommend serving:

We recommend serving Prosecco Superiore Asolo Extra Dry DOCG at a temperature of approx. 6 - 8 ° C. 

Great as a great toast and aperitif, but also as a companion to shellfish appetizers

Wine characteristics:

  • Alcohol: 12.0
  • Sugar content of grapes: ° NM
  • Acid content: 5.4 g / l
  • Sugar content: 15.0 g / l
  • Origin of grapes: Italy, Veneto
 
 
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